Chef Pedro Muñoz
The AICP-END Blog
PO Box 20669
Bakersfield, CA 93390-0669
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THE AMERICAN INSTITUTE OF CULINARY POLITICS-ELEMENTAL NEWS OF THE DAY COMMENTARY-OPINION-SPORTS-FOOD SERVICE FOR WEDNESDAY, JUNE 12, 2019 BY CHEF PEDRO MUÑOZ
“Of course Mexico was going to buckle to threat of tariffs, they could never survive American industries repatriating themselves back home- congrats!” by Chef Pedro Muñoz
SPRING SESSION 2019
BLOG POST #3,146 AT THE AICP-END
511 DAYS UNTIL ELECTION DAY 2020
‘Bout time the flipping Mexicans did something about the caravans…
San Diego, CA, 06-12-2019 Wednesday: I found myself stifling a chuckle this past weekend what with Mexico dropping to its knees and begging President Trump NOT to place five-percent tariffs on all consumer and agricultural goods coming out of the dusty landscape of the southernmost North American country to ours. The Mexicans do not want any tariffs placed on their goods as without us as a market destination and with the possibility of American companies doing business down there repatriating their factories and other infrastructure back to the homeland, they buckled fairly quickly.
Yet, the news media is as fake as it ever was. The babbling heads allow the Mexicans to save face by claiming the move of 6,000 Mexican National Guardsmen to the southern border with Guatemala was ‘pre-planned,’ nothing to see here. Uh, okay. I sincerely do not think that was the case but if it makes the Mexican government not to feel like the punks we know they are, we can let them say whatever it is they wish to say. Almost makes me miss that crooked SOB Vicente Fox- at least we knew he was a bum.
What I do know is this: our country cannot withstand the numbers crossing our border now. We cannot handle more than a thousand or more sneaking across the border and rushing up to the nearest Border Patrol officer, dropping to their knees and claiming “asylum.”
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